Professional Culinary Training 40/50
Professional Culinary Training
Culinary Institute of Korea presents Professional culinary training for Men age 40-50 years old, currently
unemployed. Qualification and prerequisite are required. Program update coming soon!
THIS PROGRAM IS 100% INDIVIDUALLY SPONSORED PROGRAM! No affiliation with post- secondary funding, no government funding, no vocational rehab funding, etc.
To make reservation or to find out more about upcoming cookathon please call Chef Instructor Mike Hong at (310) 387-6728
Imagine having a rewarding high-paying job that lets you use your talent and creativity and love of culinary career. "Entrepreneur Magazine" the personal chef business is among the fastest growing in the country and one of the best home-businesses to start this year. Annual revenue from personal chef businesses is expected to hit $1.2 billion by 2010. If being a Japanese Sushi Chef or Korean Chef sounds like the career of your dreams, the Culinary Institute of Korea will assist and equip you and discover how you can sucessfully start a personal chef business or become a professional chef. Space is limited! Please call for more information
HOME COOKING CHEF BUSINESS:
Discover for yourself unlimited income potential with fun and rewards of being your own boss.
Have your own business and start making income and begin a culinary career.
8 weeks of intense professional chef training.
Become a Personal Chef.
Chef jacket and apron included.
"Regardless of what you decide, please remember this. Financial freedom might be free, but it does not come cheap. Freedom has a price...and to me it is worth the price. Instead, freedom's price is measured in dreams, desire and the ability to overcome disappointments that ocurr to all of us along the way. Are you willing to pay the price?"
